Art of Clarification
At Liquid Ark, we transform fresh Taiwanese fruit into pure, crystal-clear essence, preserving its natural flavor. We believe clarity should be as pure as water, and that the less you see, the more you taste. Every step of our meticulous process is essential to maintaining the freshness and essence of the fruit, ensuring each drop is as refined and flavorful as the fruit itself.
我們將新鮮的台灣水果轉化為純淨澄清的精華，保留其自然風味。我們相信，澄清應該如水般純粹，而「少即是多」——看得見的越少，品嚐到的越多。每個細緻的步驟都至關重要，確保每一滴都能呈現水果的原始新鮮與精髓。
Fruit Selection & Inspection
水果篩選與檢驗
Only the finest Taiwanese fruits are handpicked and rigorously inspected for ripeness, quality, and freshness to ensure the best starting materials for our clarified juices.
嚴選台灣優質水果，經過人工篩選品質與新鮮度的嚴格檢驗，確保原料達到最高標準。
Washing & Preparation
清洗與前處理
Fruits are washed multiple times to remove impurities, followed by advanced cutting and crushing techniques to ensure precision and consistency.
水果經過多次清洗以去除雜質，並採用最先進的水果切割工序與粉碎技術，確保加工過程的精準與一致性
Enzyme Addition & Pectin Breakdown
酵素添加與分解果膠
Using targeted enzyme treatments, we break down pectin, unlocking the fruit's natural aroma and enhancing its flavor for further processing.
透過精準的酵素添加技術分解果膠，釋放水果天然的濃郁香氣與風味，為後續加工奠定基礎。
Filtration for Clarity
過濾達到純淨
The juice undergoes multiple stages of filtration, from coarse to refined, eliminating impurities and achieving its signature crystal-clear appearance.
果汁進行粗濾與精密過濾，逐層去除雜質，實現標誌性的晶瑩剔透外觀與純淨口感。
Bottling & Sterilization
充填與滅菌
Aseptic filling and high-pressure processing (HPP) ensure the product is safe, hygienic, and maintains peak quality, offering the finest fruit essences to the industry.
使用自動充填技術，並結合高壓滅菌 (HPP) 處理，確保產品安全衛生，穩定保存品質，提供業界最佳的水果精萃選擇。